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	<title>Comments on: A Weekend in France &#8211; The Food of Perpignan</title>
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	<link>http://www.justfoodnow.com/2009/05/07/a-weekend-in-france-the-food-of-perpignan/</link>
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		<title>By: A Weekend in France – The Food of Perpignan</title>
		<link>http://www.justfoodnow.com/2009/05/07/a-weekend-in-france-the-food-of-perpignan/comment-page-1/#comment-2860</link>
		<dc:creator>A Weekend in France – The Food of Perpignan</dc:creator>
		<pubDate>Tue, 26 Jan 2010 20:02:56 +0000</pubDate>
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		<description>[...] You find the original post here www.justfoodnow.com/ &#8230; &#124; J @ JFN [...]</description>
		<content:encoded><![CDATA[<p>[...] You find the original post here <a href="http://www.justfoodnow.com/" rel="nofollow">http://www.justfoodnow.com/</a> &#8230; | J @ JFN [...]</p>
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		<title>By: J @ JFN</title>
		<link>http://www.justfoodnow.com/2009/05/07/a-weekend-in-france-the-food-of-perpignan/comment-page-1/#comment-1559</link>
		<dc:creator>J @ JFN</dc:creator>
		<pubDate>Sun, 10 May 2009 06:39:12 +0000</pubDate>
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		<description>Apart from the incredible taste, the texture is something you have to try ..... if you try anything in today&#039;s edition, try this one. You won&#039;t be sorry.</description>
		<content:encoded><![CDATA[<p>Apart from the incredible taste, the texture is something you have to try &#8230;.. if you try anything in today&#8217;s edition, try this one. You won&#8217;t be sorry.</p>
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		<title>By: Tangled Noodle</title>
		<link>http://www.justfoodnow.com/2009/05/07/a-weekend-in-france-the-food-of-perpignan/comment-page-1/#comment-1554</link>
		<dc:creator>Tangled Noodle</dc:creator>
		<pubDate>Sun, 10 May 2009 02:29:27 +0000</pubDate>
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		<description>Love the history! The aubergine and apple tart is a surprise - I&#039;ve never seen such a combination before. How I&#039;d love to have a taste!</description>
		<content:encoded><![CDATA[<p>Love the history! The aubergine and apple tart is a surprise &#8211; I&#8217;ve never seen such a combination before. How I&#8217;d love to have a taste!</p>
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