Articles in the Recipes Category
Share
The snoek are running in the Cape at the moment and most locals barbecue at least one a week – it’s a cheap, sustainable and absolutely delicious source of protein and, for those that have …
Share
The Dutch East India Company was responsible for bringing the first Dutch settlers into the country and, in time, they evolved into that most curious of creature, the Afrikaner – the Afrikaners consisted of everyone …
Share
In order to understand the journey of food in South Africa, we need to have a brief look at the Dutch who were the first western settlers at the Cape. When Jan van Riebeeck set …
Share
Today we begin a new series on the development of South African food so we begin where history begins, before Jan van Riebeeck and his 3 ships landed at the Cape of Good Hope in …
Share
Cakes baked with shortening and sweet pretzels made their appearance in Rome around the same time that Pope Boniface 8 was planning his millennial celebration but it’s doubtful that the two are related in any …
Share
Rome is noisy, chaotic and home to a people who love louder than life and live with enough energy to launch a thousand rockets, but it is also home to the most hospitable people on …
Share
In the 17th century a dessert, quite similar to tiramisu was created in Siena on the occasion of a visit by the Grand Duke Cosimo de’ Medici III (1642-1723), in whose honour it was named …
Share
If you though that Top of the Needle* in Seattle was a world first, you were wrong – it seems the Romans were there long before because at the end of September 2009, the Italians discovered …
Share
Economics isn’t rocket science and parents all over the world will find a way of giving their children everything they need – well, almost always but unfortunately for the little ones, not always what they …
Share
The blueberry hysteria of a few years ago has died down, as such things inevitably do, but that doesn’t mean that the fruit is any less healthy or should be ignored. Come to think of …

